Pizzeria La Gitana - Yelm Menu

Full Antipasto

The perfect combination of our cheese platter and meat platter

Burrata & Prosciutto

Mouthwatering burrata cheese with fresh pepper sprinkled on top, on a bed of arugula, served with 3 slices of Prosciutto San Danielle and sweet drops peppers.

Cheese Platter

Crafted with goat, Gruyère, Brie, and blue cheese, finished with honey-glazed walnuts, pickled vegetables, and a savory spread—sweet, tangy, and perfectly balanced.

Fornarina W/ Marinara Sauce

Hand-crafted flatbread, topped with corse salt and rosemary, baked fresh and paired with a rich, unique marinara sauce

Meat Platter

A delicious combination of three Italian salumi — Schiacciata Piccante, Salame Milano, and Salame San Gennaro — served with a marinated olive mix and pickled vegetables.

Vegetariana

Tomato sauce, mozzarella, and a colorful mix of organic mushrooms, red onions, artichokes, bell peppers, and Kalamata olives — earthy, aromatic, and full of Italian soul.

4 Stagioni

A classic Italian favorite representing the four seasons — topped with Stewart’s Meat Italian sausage, Applegate® natural ham, organic mushrooms, and artichoke hearts over tomato sauce and mozzarella. Wood-fired to perfection for a rich, authentic flavor.

Mushroom & Sausage

Wood-fired pizza with Stewart’s Meat Italian sausage and organic mushrooms on tomato sauce and cheese — a perfect balance of earthy and hearty flavors.

Pesto: Aglio & Polo

A delicate white pizza with tender Applegate® chicken, garlic, and cheese — finished with a drizzle of house-made pesto crafted from organic basil — for a fresh, aromatic touch. No tomato sauce, just pure Italian flavor.

Pesto: Vegetariana

A vibrant white pizza made with organic fresh produce — red bell peppers, tomatoes, red onions, and Kalamata olives — finished with our house-made pesto crafted from organic basil. No tomato sauce, just pure Mediterranean flavor and wood-fired perfection.

Il Sogno

A flavorful creation with imported Italian prosciutto, mushrooms, and blue cheese — topped with fresh arugula over tomato sauce and cheese. Wood-fired to perfection for a delicate balance of smoky, creamy, and peppery deliciousness.

Pesto: Parma

A true Italian favorite — topped with fresh mozzarella, imported prosciutto, artichoke hearts, organic arugula, Kalamata olives, and vine-ripened tomatoes, all drizzled with our house-made pesto sauce.

Half & Half -> House Pizza 14"

Make you own delicious pie from any of our house specialty pizza.

Ham, Feta & Red Onion

Make you own delicious pie from any of our house specialty pizza.

Gustosa

A bold and flavorful pizza with imported Italian prosciutto, organic mushrooms, and French blue cheese over tomato sauce and cheese — wood-fired to perfection for a rich, savory, and unforgettable taste.

Alexa's Choice

Wood-fired pizza topped with Stewart’s Meat Italian sausage, organic tomatoes, and organic basil on tomato sauce and cheese — simple, fresh, and full of Italian character.

Belissima

A refined white pizza (no tomato sauce) topped with Stewart’s Meat Italian sausage, fresh arugula, and cheese — finished with shaved Parmesan and a drizzle of truffle oil. Fragrant, savory, and truly bellissima.

Rustica

An indulgent harmony of melted mozzarella and blue cheese paired with Applegate® ham and red onions over our tomato sauce — bold, creamy, and unforgettable.

4 Formagi

Wood-fired pizza topped with blue cheese, Brie, feta, and mozzarella — a bold, creamy fusion of Italian-inspired flavors.

Mush & Truffle Oil

A rich and aromatic combination of organic mushrooms and cheese over tomato sauce — finished with a drizzle of truffle oil for a deep, earthy flavor that captures the essence of Italian indulgence.

Pepperoni

A wood-fired classic featuring crispy curly pepperoni over tomato sauce and cheese — baked to perfection for that rich, smoky flavor and irresistible crunch.

Emiliana

A refined Italian classic topped with imported prosciutto from Italy, organic fresh arugula, and Parmesan over tomato sauce and cheese — wood-fired and finished with an elegant flavor.

Prosciutto & Arugula

Paper-thin prosciutto imported from Italy rests over a bed of melted cheese, tomato sauce, and a handful of organic arugula — a perfect harmony of savory and garden-fresh notes, baked to perfection in our wood-fired oven.

Cheese

A classic favorite with melted cheese over our rich tomato sauce, baked in our wood-fired oven to golden perfection — simple, delicious, and authentically Italian.

Tropicana

Inspired by island warmth and Italian simplicity — Applegate® ham and golden pineapple layered over tomato sauce and cheese, kissed by the fire of our wood oven.

Prosciutto & Burrata

A luxurious combination of imported Italian prosciutto layered over creamy burrata, tomato sauce, and cheese — a wood-fired classic that melts delicately with every bite.

Primavera

A wood-fired pizza made with organic fresh produce — vine-ripened tomatoes, red onions, and fresh basil over tomato sauce and cheese. Simple, colorful, and full of garden-fresh Italian flavor.

Pesto: Paradiso

Wood-fired white pizza with Applegate® chicken, roasted garlic, and cheese, finished with organic fresh tomatoes and a generous touch of our house-made pesto crafted from organic basil — for a bright, herby finish. (no tomato sauce)

Create Your Own 14"

Start with a wood-fired pizza the way you like it: with or without tomato sauce or cheese. Add your favorite organic fresh produce toppings, local Stewart’s Meat sausage, and gourmet cheeses to build your perfect combination.

3 Meats

A rich trio of flavors featuring Italian sausage from local Stewart’s Meat, Applegate® natural ham, and curly pepperoni — layered over our signature tomato sauce and mozzarella, then wood-fired to perfection for a bold, savory finish.

Fresca

Wood-fired pizza with organic tomatoes, fresh mozzarella, and organic fresh basil on tomato sauce and cheese — simple, colorful, and full of authentic Italian freshness.

Capricciosa

Wood-fired pizza topped with Applegate® ham, organic mushrooms, artichokes, and organic Kalamata olives — a traditional Italian favorite full of rich, earthy, and savory notes.

Pesto: Pepperoni

Curly pepperoni baked on a white pizza base and finished a drizzle or our house-made pesto crafted from organic basil — smoky, savory, and full of Italian flair. (no tomato sauce)

Milhoja

A traditional Latin-inspired pastry of crisp, buttery layers filled with dulce de leche and topped with whipped cream. Flaky, creamy, and made fresh in-house.

Chocolate Cake

Decadent layers of moist chocolate cake and smooth chocolate cream, drizzled with dark chocolate — lovingly crafted in-house for the perfect sweet ending to your meal.

Tiramisu

Our most beloved dessert — made in-house with layers of espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa. An Italian classic we proudly craft daily — we sell hundreds every month!

Flan

Our silky house-made flan — a luscious blend between crème brûlée and classic flan — with a light caramel glaze and a melt-in-your-mouth texture. Made fresh in-house for the perfect sweet finish.

San Pelegrino.

Bottle Soda.

Mac & Cheese (Adults)

Al Pomodoro

Traditional Italian pasta tossed in our house-made tomato sauce with organic garlic and freshly grated Parmesan cheese. Simple, authentic, and full of real tomato flavor.

All' Arabiatta

A classic Italian favorite — organic jalapeños and garlic sautéed with chili flakes and olive oil, simmered in our traditional tomato sauce. Includes a side salad made with organic fresh produce. (spring mix, artichoke hearts, mushrooms)

Kids - Butter Noodles

Bolognese

Our flavorful house-made Bolognese — a slow-simmered sauce of sautéed onion, carrots, celery, bacon, and ground beef in a rich tomato herb base. Served with a fresh dinner salad made with organic produce. (Spring mix, artichoke hearts, mushrooms)

Ravioli Ai Funghi

Delicate ravioli filled with goat cheese and aromatic herbs, tossed with organic cremini mushrooms and garlic in a velvety balsamic tomato cream sauce. Served with a crisp organic side salad. (organic: spring mix, mushrooms, and artichoke hearts)

Kids - Mac & Cheese

A Side Of ... (Pasta)

Creamy Pesto

Applegate® grilled chicken breast sautéed with organic garlic and tomatoes in our homemade pesto and light cream sauce. Served with a fresh dinner salad made with organic produce. Allergen information: contains nuts.

Carbonara

A traditional Italian favorite — sautéed bacon blended into our rich cream sauce and finished with golden egg yolk for a smooth, velvety finish. Served with a crisp organic side salad.(organic spring mix, mushrooms, and artichoke hearts)

Boscaiola

Applegate® natural ham sautéed with fresh cremini mushrooms in our signature light garlic and Parmesan cream sauce. Served with a fresh dinner salad made with organic produce. (Spring mix, mushrooms, artichoke hearts)

4 Formagi

A delicate cream sauce infused with a blend of imported French blue cheese, feta, mozzarella, and Parmesan. Includes a fresh organic salad on the side.

Kids - Bolognese

Burrata Caprese

Two creamy burrata balls served with eight slices of organic, vine-ripened tomatoes and sprinkled with fresh organic basil. Finished with a drizzle of extra-virgin olive oil for a luxuriously simple Italian classic.

Mediteranean

A crisp blend of organic: greens, tomatoes, cucumbers, red onions, and Kalamata olives, topped with feta cheese and finished with our zesty house Italian Dressing — simple, fresh, and full of Mediterranean flavor.

Caprese

Organic vine-ripened tomatoes, fresh mozzarella, and fragrant basil leaves — drizzled with extra-virgin olive oil. A simple, authentic taste of Italy made with the finest organic ingredients.

Deliziosa

A refreshing blend of organic spring mix, organic tomatoes, and organic cucumbers — topped with wild-caught salmon and toasted walnuts. Served with our creamy house dressing for a truly deliziosa experience.

Side Salad

A simple, refreshing mix of organic: spring greens & mushrooms, artichokes, and olives mix — served with balsamic vinegar & extra virgin olive oil. The perfect complement to any dish.

La Gitana

Organic fresh greens tossed with organic: tomatoes & mushrooms, artichoke hearts, and olives mix, finished with Parmesan — fresh, flavorful, and authentically Italian.